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(Served in 5 oz. portions)

Debris Roast Beef & Mashed Potatoes

Tender roast beef tips slow cooked and served with roasted garlic mashed potatoes

Red Beans & Rice

Kidney beans stewed with ham, smoked sausage and seasonings, served over long grain rice

White Beans & Rice

Great Northern beans stewed with Cajun seasonings, served over long grain rice

BBQ Shrimp & Grits

Sautéed shrimp in buttery herb and garlic sauce served over sweet corn grits

Grillades & Cheese Grits

Pork in rich tomato gravy served over cheese grits

Crawfish / Shrimp Etouffee & Rice

Sauteed shrimp or Louisiana crawfish tails in a buttery cream sauce, served over rice

Roast Beef Po-Boys

Debris roast beef accompanied with 6” French bread. Dress it with lettuce, tomatoes, pickles and appropriate condiments

Cochon de Lait & Grits

Pork Shoulder cooked sous vide style with onion, bell pepper, garlic, pork stock, herbs & spices creating a rich au jous accompanied with  stone ground grits

Cajun or Creole Jambalaya

Stewed shrimp in spicy tomato gravy with seasonings and rice

Shrimp Creole

Stewed shrimp in spicy tomato gravy served over rice